- 1 oz. Belle Isle Cold Brew Coffee
- 1 oz. sweet vermouth
- 1 oz. Campari
- orange peel garnish
Add ingredients into a mixing glass with ice and stir until well-chilled.
Strain into a chilled coupe glass or into a rocks glass over a big cube, and garnish with an orange peel.
Throwing a party?
Recipe makes approx. 24 cocktails
- 1 bottle Belle Isle Cold Brew Coffee
- 1 bottle Campari
- 1 bottle Sweet Vermouth
- 1-2 scoops of ice
Combine all ingredients in a drink container and stir lightly. Let ice melt to add some dilution. Serve out of large pitcher or drink container, or pour back into bottles and store in your fridge or freezer!