
Ingredients
- 1 ½ oz. Belle Isle Honey Habanero
- 1 oz. simple syrup
- 4 oz. dry rosé
- ice to cover
Preparation
Combine all ingredients in a blender and add enough ice to cover liquid. Blend until smooth, and garnish with a lemon wheel.
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Combine all ingredients in a blender and add enough ice to cover liquid. Blend until smooth, and garnish with a lemon wheel.