Ingredients
- 1½ oz. Belle Isle Ruby Red Grapefruit
- ½ oz. maraschino liqueur
- ¼ oz. Campari
- ¾ oz. fresh lime juice
- ½ oz. fresh ruby red grapefruit juice
Preparation
Add all ingredients to a mixing tin with ice. Shake and double-strain into a coupe glass and garnish with a grapefruit wedge or lime wheel.